How the Farm Labor Shortage is Driving Innovation in Agriculture

Published on: 06/28/2019

Who will grow our food?

The perfect storm of a strong economy and reduced immigration has caused a steady decline in the number of people willing to perform the physical labor needed to cultivate, harvest and process food in America. Download our Summer 2019 Agriculture Labor Report to find out how this farm labor shortage is driving innovation in agriculture.  Key topics covered include:

  • Business case for a worker-focused culture
  • 6 ways growers are competing for labor
  • 3 advantages of effective labor management
  • Robots in the field
  • Riding the wave of industry change
  • Benefits of scale through mergers and acquisitions

 

Key Contacts

Bill Harrison

Head of Consumer Investment Banking

Leigh Hudson

Managing Director

Shaun Kalnasy

Managing Director

Nancy Ervin

Managing Director