Food & Beverage - Executive Summary Q1 2019

Q1 2019

In 2018, consumers nationwide continued to shift preferences toward products and activities that promote healthy and active lifestyles. A significant result of these shifts was the permeation of natural, organic, and better-for-you (BFY) products into the diets of US households. Numerous US states indicated that approximately 90% of households bought organic food & beverage products regularly, with the lowest level of organic consuming households falling to approximately 70% in certain states, according to the most recent Organic Trade Association survey.

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